
It relies on remote sensing systems, drones, robotics, and automation to improve crop health and optimize agricultural resources, leading to more productivity. This innovation in agriculture technology uses big data to aid management decisions, enabling farmers to control crop yield variables like moisture level, soil condition, and microclimates to maximize output.


Management decisions count on precision agriculture data points to improve farmland and farm produce across several key areas, including: Precision agriculture is an agricultural resource management strategy that collects, processes, and evaluates data and offers insights to help farmers optimize and increase soil quality and productivity. BVT’s solution is suitable for many crops, including blueberries, sunflowers, apples, and tomatoes, and it also works for farms of all sizes. This innovation in agriculture technology supports improved sustainable farming, crop yield, and soil quality. Instead, the scientifically designed bumblebee hive allows bees to pick up a trace amount of pest control powders on their legs to spread as they travel within the field. The system doesn’t require spraying water or the use of tractors. These insects are essential to human survival, so there is increasing innovation in agriculture equipment to help protect bees and maximize their pollination capabilities.īVT uses commercially reared bees to deliver targeted crop controls through pollination, replacing chemical pesticides with an environmentally safe crop protection system. crop production, honey bees are worth $20 billion. We’ll explore technologies that change the way farmers grow, transport, store, and manage their produce. Read on to discover innovation and technology in agriculture to watch out for in 2023. We don’t have to wait three decades to see how innovative agricultural solutions can influence human life in the future. With environmental changes hard to predict, we must turn to innovation in agriculture technology.

A UN study found that about 9.9% of the world’s population still goes hungry, so the thought of feeding almost 10 billion mouths is a daunting prospect. By 2050, the demand for food will surge 70%, in line with rapid population growth.
